Low Carb 3-Ingredient Chicken Cordon Bleu Bites are a delicious and easy snack or appetizer that’s perfect for any gathering. These bites pack all the classic flavors of chicken cordon bleu into a simple, bite-sized format. With just three main ingredients, you can whip up a tasty treat that everyone will love!
Why Make This Recipe
There are many reasons to make these Chicken Cordon Bleu Bites. First, they are low in carbohydrates, making them a great option for people following a low-carb diet. Secondly, they are quick and easy to prepare. With only three ingredients and minimal prep work, you can have a crowd-pleasing dish ready in no time. Lastly, they are versatile and can be served at parties, game days, or even as a fun family dinner!
How to Make Low Carb 3-Ingredient Chicken Cordon Bleu Bites
Ingredients
- 1 lb boneless chicken breast, cut into 1-inch cubes
- 4 oz thin deli ham slices, cut into strips
- 4 oz Swiss cheese, cut into small squares
Directions
- Preheat the oven to 400ยฐF and line a baking tray or small sheet pan with foil for easy cleanup.
- Wrap each chicken cube with a strip of ham and top or tuck on a small square of Swiss cheese. Secure each bite with a toothpick.
- Arrange the bites on the prepared tray with a little space between them so the heat can circulate and the edges can brown.
- Bake for 20 to 25 minutes, or until the chicken is cooked through, the ham edges begin to crisp, and the cheese is melted and lightly golden in spots.
- Let the bites rest for a few minutes before serving so the cheese can settle slightly and the toothpicks are easier to handle. Serve promptly when warm.
How to Serve Low Carb 3-Ingredient Chicken Cordon Bleu Bites
These chicken bites are best served warm and can be enjoyed on their own or with your favorite dipping sauce. Some popular choices include mustard, ranch dressing, or a cheese dip. They also make a fun addition to a party platter, mixed with other appetizers.
How to Store Low Carb 3-Ingredient Chicken Cordon Bleu Bites
If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for about 3โ4 days. To reheat, simply pop them in the oven at 350ยฐF until warmed through.
Tips to Make Low Carb 3-Ingredient Chicken Cordon Bleu Bites
- Use toothpicks that are sturdy enough to hold the bites together while cooking.
- For added flavor, try seasoning the chicken with garlic powder, onion powder, or your favorite herbs before wrapping with ham and cheese.
- If you like your cheese extra gooey, choose a cheese that melts well, such as Gruyรจre or mozzarella.
Variation
You can customize these bites by changing up the cheese or using turkey ham instead of pork. Experiment with other types of meat, like bacon or chicken sausage, for a different twist!
FAQs
1. Can I freeze these Chicken Cordon Bleu Bites?
Yes, you can freeze them before baking. Just assemble the bites and freeze them on the tray. Once they are frozen, transfer them to a freezer-safe bag. Bake directly from frozen, but add a few extra minutes to the cooking time.
2. What dipping sauces work well with these bites?
Popular dipping sauces include honey mustard, barbecue sauce, and ranch dressing. You can get creative with any sauce you enjoy!
3. Can I use cooked chicken instead of raw?
Yes, you can use cooked chicken, but make sure it is shredded or cut into small pieces to ensure it cooks thoroughly. Keep the baking time shorter since the chicken is already cooked.
