Ingredients
Method
Preparation
- Lightly grease the inside of a small to medium slow cooker.
- Add the diced potatoes to the slow cooker and sprinkle with seasoned salt, tossing gently.
- Scatter the cubed Spam over the potatoes without stirring.
Cooking
- Cover and cook on LOW for 6 to 7 hours or on HIGH for 3 to 4 hours, stirring halfway if possible.
- Once done, give a final gentle stir and serve hot.
Notes
Best served warm, enjoyed on its own or with a side salad or crusty bread. You can add onions or bell peppers for more flavor, adjust seasoning to taste, or place under a broiler for a crispier texture.
