Philly Cheesesteak Sloppy Joes

If you’re looking for a twist on a classic, the Philly Cheesesteak Sloppy Joes are the perfect choice! This dish combines the rich flavors of a Philly cheesesteak with the casual vibe of sloppy joes. It’s a comforting meal that’s easy to prepare, making it great for weeknight dinners or casual gatherings. Why Make This…

Philly Cheesesteak Sloppy Joes served on a plate with toppings

If you’re looking for a twist on a classic, the Philly Cheesesteak Sloppy Joes are the perfect choice! This dish combines the rich flavors of a Philly cheesesteak with the casual vibe of sloppy joes. It’s a comforting meal that’s easy to prepare, making it great for weeknight dinners or casual gatherings.

Why Make This Recipe

There are many reasons to make Philly Cheesesteak Sloppy Joes. First, it’s a fun and delicious way to serve ground beef. The combination of beef, melted cheese, and sautรฉed vegetables creates a tasty harmony in each bite. Plus, it’s quick to put together, which is a lifesaver for those busy nights. Also, who can resist a gooey cheese topping on soft buns?

How to Make Philly Cheesesteak Sloppy Joes

Ingredients

  • 1 and 1/2 pounds ground beef
  • 1 medium yellow onion, diced
  • 1 green bell pepper, diced
  • 2 cloves garlic, minced
  • 1 cup beef broth
  • 1 tablespoon Worcestershire sauce
  • 2 tablespoons ketchup
  • 1 tablespoon cornstarch
  • 6 slices provolone cheese
  • 6 hamburger buns, toasted
  • 1/2 teaspoon salt or to taste
  • 1/4 teaspoon black pepper

Directions

  1. Brown the ground beef in a large skillet over medium-high heat.
  2. Add the diced onion and green bell pepper, cooking for 5 to 6 minutes until the beef is fully cooked and the vegetables are tender. Drain excess grease if necessary.
  3. Add the minced garlic and cook for another 30 seconds.
  4. Stir in the Worcestershire sauce and ketchup.
  5. Whisk the cornstarch into the beef broth until smooth, then pour this mixture into the skillet.
  6. Let it simmer for 3 to 5 minutes, allowing the sauce to thicken and coat the beef.
  7. Season with salt and black pepper.
  8. Place the provolone cheese over the beef mixture, cover the skillet, and let it melt.
  9. Spoon the cheesy beef mixture onto toasted hamburger buns and serve warm.

How to Serve Philly Cheesesteak Sloppy Joes

Serve these sloppy joes immediately for the best flavor. They are delicious on their own or paired with crispy fries or a fresh salad. Don’t forget napkins, as these sandwiches can be a bit messy!

How to Store Philly Cheesesteak Sloppy Joes

If you have leftovers, store the beef mixture in an airtight container in the refrigerator for up to 3 days. Once ready to eat, reheat the mixture on the stove or in the microwave until warmed through.

Tips to Make Philly Cheesesteak Sloppy Joes

  • For extra flavor, try adding some hot sauce or pepper flakes.
  • If you like more vegetables, feel free to add mushrooms or other peppers.
  • Use different types of cheese for a fun twist; cheddar works well too!

Variation

You can easily make this recipe lighter by using ground turkey or chicken instead of beef. The flavors will still be great and you’ll cut down on fat content.

FAQs

Can I freeze Philly Cheesesteak Sloppy Joes?

Yes, you can freeze the beef mixture in an airtight container for up to 3 months. Just thaw and reheat when you’re ready to eat.

What can I serve with these sloppy joes?

Pair them with fries, coleslaw, or a fresh salad for a complete meal.

Can I make this recipe ahead of time?

Absolutely! You can prepare the beef mixture a day ahead. Simply reheat it when you’re ready to serve.

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