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Southern 3-Ingredient Pickled Okra Bites

A delightful appetizer combining pickled okra, creamy cheese, and savory ham, perfect for gatherings.
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Prep Time 10 minutes
Total Time 30 minutes
Servings: 8 bites
Course: Appetizer
Cuisine: Southern
Calories: 100
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 jar pickled okra, drained Ensure the okra is well drained.
  • 8 ounces cream cheese, softened Use softened cream cheese for easy spreading.
  • 8 slices deli ham, cut into strips Any type of deli ham can be used.

Method
 

Preparation
  1. Drain the pickled okra well and pat it dry with paper towels.
  2. Spread a thin layer of softened cream cheese over each strip of ham.
  3. Place one piece of pickled okra at the end of each ham strip and roll it up snugly.
  4. Slice each roll into bite-size pieces and arrange them cut-side up on a chilled glass serving platter.
  5. Refrigerate for 15 to 30 minutes before serving for a firmer bite.

Notes

These bites are best enjoyed fresh but can be stored in an airtight container in the refrigerator for 2 to 3 days. Avoid sogginess by ensuring the okra is dry. For added flavor, use flavored cream cheese or different types of deli meat.