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Oven Baked Glazed Honey Garlic Sausages

Delicious and easy-to-make honey garlic sausages that are juicy and perfectly glazed, perfect for busy weeknights or gatherings.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 lb sausages (your choice) Choose your favorite type of sausages.
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon ground black pepper
  • 1 teaspoon ginger (optional) For extra flavor, add ginger.

Method
 

Preparation
  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix together honey, soy sauce, garlic, olive oil, black pepper, and ginger.
  3. Place the sausages in a baking dish and pour the honey garlic mixture over them.
  4. Toss to coat the sausages evenly.
  5. Bake in the preheated oven for 25-30 minutes, turning halfway through, until the sausages are cooked and caramelized.
  6. Serve warm.

Notes

For serving, these sausages can be accompanied by rice, mashed potatoes, or steamed vegetables. To make them more accessible as an appetizer, consider offering toothpicks.