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Oven Baked 3-Ingredient Biscuit Ranch Bombs

A quick and easy snack made with just three ingredients: biscuit dough, cream cheese, and ranch seasoning. Perfect for parties or a fun treat at home.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 8 pieces
Course: Appetizer, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 can refrigerated biscuit dough (8-count) Use a standard 8-count can.
  • 4 ounces cream cheese, softened Ensure the cream cheese is softened for easy mixing.
  • 1 packet ranch seasoning mix Use your favorite ranch seasoning mix.

Method
 

Preparation
  1. Preheat your oven to 375°F and line a baking sheet with foil or parchment paper.
  2. In a small bowl, mix the softened cream cheese and ranch seasoning until smooth and well combined.
  3. Separate the biscuit dough and flatten each biscuit slightly with your hands.
  4. Place a spoonful of the ranch cream cheese mixture in the center of each biscuit.
  5. Pull the edges of each biscuit up and around the filling, pinching well to seal.
  6. Place the sealed biscuits seam-side down on the prepared baking sheet.
Baking
  1. Bake for 12 to 15 minutes, or until the tops are puffed and golden brown.
  2. Let them cool for a few minutes before serving warm.

Notes

Best served warm. Enjoy them on their own or with a side of ranch dressing for dipping. Store leftovers in an airtight container in the refrigerator for up to three days.