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Easy Treats

These easy treats are a crowd-pleaser, perfect for any occasion and simple to make, delivering maximum flavor with minimal effort.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 12 squares
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup sugar
  • 1/2 cup butter, softened Ensure butter is at room temperature for easier mixing.
  • 2 large eggs Add eggs one at a time, mixing well after each addition.
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour You can substitute half for whole wheat flour.
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, beat the sugar and butter together until creamy.
  3. Add the eggs one at a time, mixing well after each addition.
  4. Stir in the vanilla extract.
  5. In a separate bowl, combine flour, baking powder, and salt.
  6. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  7. Pour the batter into a greased baking dish.
  8. Bake for 25-30 minutes or until golden brown and a toothpick comes out clean.
  9. Let it cool before serving.

Notes

Store in an airtight container at room temperature for up to a week. Refrigerate for longer storage, but bring to room temp before serving.