Ingredients
Method
Preparation
- Spread cream cheese evenly over a tortilla.
- Layer deli meat on top of the cream cheese.
- Roll the tortilla tightly and slice into bite-sized pieces.
Notes
Serve on a platter with dipping sauces like ranch or barbecue sauce. To store leftovers, place in an airtight container in the refrigerator for 2-3 days.
