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Cinnamon Apple Pie Dessert

An easy and delicious dessert made in a slow cooker with apples, cinnamon, and a crunchy topping.
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Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings: 6 servings
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 3 cups sliced apples Mix of sweet and tart apples recommended.
  • 1/2 cup brown sugar Adjust according to taste.
  • 1 teaspoon cinnamon Add extra for serving if desired.
  • 1 cup granola For topping.
  • 1/4 cup butter, melted To be poured over the mixture.

Method
 

Preparation
  1. Place the sliced apples in the slow cooker.
  2. In a bowl, mix the brown sugar and cinnamon, then sprinkle over the apples.
  3. Pour the melted butter over the mixture.
  4. Top with granola.
Cooking
  1. Cover and cook on low for 4 hours or until the apples are soft.
Serving
  1. Serve warm as a dessert.

Notes

This dessert pairs wonderfully with vanilla ice cream or whipped cream. For added crunch, top with extra cinnamon or chopped nuts. Store leftovers in an airtight container in the refrigerator for up to three days.