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4-Ingredient Oven Chicken

A quick and delicious meal featuring chicken baked with a flavorful mayonnaise and Parmesan topping, perfect for busy nights.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1.5 pounds raw thinly sliced chicken breasts
  • 1 packet dry Italian dressing mix
  • 0.5 cup mayonnaise
  • 0.5 cup grated Parmesan cheese

Method
 

Preparation
  1. Preheat your oven to 400 degrees F and lightly grease a baking sheet.
  2. Lay the chicken in a single layer on the baking sheet.
  3. In a bowl, stir together the mayonnaise, Parmesan cheese, and Italian dressing mix until combined.
  4. Spoon the mixture over the chicken, ensuring each piece is covered.
Cooking
  1. Bake for 20 to 25 minutes until the chicken is cooked through and the topping is golden.
  2. Let the chicken rest for 5 minutes before serving.
  3. Optionally, switch to broil for the last minute for extra browning.

Notes

For extra flavor, marinate the chicken in the Italian dressing mix for a few hours before cooking. You can add quick-cooking vegetables around the chicken for a full meal. Store leftovers in an airtight container in the refrigerator for up to 3 days.