Ingredients
Method
Preparation
- Preheat the oven to 400 degrees Fahrenheit and line a baking sheet with foil.
- In a large bowl, combine the ground beef, biscuit baking mix, shredded cheddar cheese, and milk.
- Mix gently until everything is combined.
- Shape the mixture into 1-inch balls and place them on the prepared baking sheet.
Cooking
- Bake for 18 to 22 minutes or until they are browned and cooked through.
- For extra color, broil for 1 to 2 minutes.
Serving
- Serve warm with toothpicks and your favorite dipping sauces like barbecue sauce, ranch dressing, or mustard.
Notes
For added flavor, season the beef mixture with garlic powder, onion powder, or black pepper. Avoid overmixing to keep bites tender. Add diced jalapeƱos or red pepper flakes for heat. Leftovers can be stored in an airtight container in the fridge for up to three days.
