Ingredients
Method
Preparation
- Preheat your oven to 350°F (175°C) and lightly grease a medium glass baking dish.
- Peel the potatoes and slice them into thin, even rounds.
- Slice the Spam into thin pieces.
Assembly
- Layer half of the potato rounds in the bottom of the baking dish. Then add half of the Spam slices on top.
- Repeat with the remaining potatoes and Spam, creating even layers.
- Pour the milk evenly over the casserole.
Baking
- Cover the dish tightly with foil and bake for 1 hour.
- Remove the foil and bake for another 20 to 30 minutes, until the potatoes are fork-tender and the edges are lightly browned.
- Let the casserole rest for 10 minutes before serving.
Notes
Ensure potato slices are evenly cut for uniform cooking. For extra flavor, add cheese on top during the last 15 minutes. Season with salt and pepper as desired.
