Ingredients
Method
Preparation
- Preheat the oven to 375°F (190°C) and line a baking sheet with foil or parchment paper.
- Unroll the crescent dough and separate it into triangles.
- Sprinkle the ground cinnamon evenly over the dough.
- Spoon apple pie filling onto the wide end of each triangle, about 1 tablespoon per piece.
- Roll up each triangle from the wide end to the tip, tucking in any apple pieces as you go.
- Place the rolled bites on the prepared baking sheet.
- Bake for 10 to 14 minutes or until puffed and golden.
- Let them cool for a few minutes before serving.
Notes
Best served warm. Dust with powdered sugar or pair with vanilla ice cream or whipped cream for extra sweetness. Store in an airtight container at room temperature for 2 to 3 days or refrigerate for up to a week.
